Wood-Fired Cooking

Mary Karlin and Ed Anderson
9781580089456

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"A collection of 100 contemporary recipes for the range of wood-fired cooking options, including globally inspired Indian, Mediterranean, Italian, American, and North African recipes for cooking over live flame and embers"--Provided by publisher.
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ISBN:
9781580089456
Dimensions (WxH):
8.85 in x 9.2 in
Publisher:
Clarkson Potter/Ten Speed
Publication Date:
February 17, 2009

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