The Food and Cooking of Scotland: Discover the Rich Culinary Heritage of This Historic Land in 70 Classic Step-by-Step Recipes and 300 Glorious Photographs

Carol Wilson and Christopher Trotter
9781844764792

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This wonderfully photographed volume brings together everything you will ever need to know to enjoy the experience of cooking classic Scottish food with success - the ingredients, the culinary traditions, and the techniques. It is the perfect book for those who wish to experience good, wholesome food, offering inspiration and fabulous recipes for every occasion.
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ISBN:
9781844764792
Dimensions (WxH):
11.75 x 8.75
Publisher:
Southwater Pub
Publication Date:
November 15, 2008

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