Harumi's Japanese Home Cooking
Harumi Kurihara
9781557885203
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An award-winning Japanese chef and author of Harumi's Japanese Cooking presents an all-new collection of authentic Japanese dishes adapted for the Western palate, including seventy tempting recipes for Clear Soup with Pork, Spinach Dumplings, Prawns in Chili Sauce, Potato Salad Japanese Style, and Harumi's Baked Cheesecake.
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ISBN:
9781557885203
Dimensions (WxH):
8.25 x 10.25
Publisher:
Hp Books
Publication Date:
October 02, 2007
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