Cuba Cocina
Joyce Lafray and Ann Field
9780060785857
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Traditional classico dishes to exciting nuevo Latin foods, ¡Cuba Cocina! is filled with recipes that incorporate the bold flavors of the Caribbean. You'll recognize favorites like ropa vieja, arroz con pollo, and seviche, and be enticed by the new tastes of dishes like Baby Back Ribs with Guava Sauce, Lobster and Stone Crab Creole, and Fresh Mango Coconut Cake. Don't forget to round out the meal with a tall, icy mojito!
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ISBN:
9780060785857
Dimensions (WxH):
8.0 x 10.0
Publisher:
William Morrow Cookbooks
Publication Date:
July 01, 2005
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